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11. Priest agrees to meet thug who beat him

Salford Advertiser, Wednesday 27 December 2006
A PRIEST has agreed to meet one of his attackers face-to-face after he was jailed for what was described as a 'sustained and vicious beating'.

12. Hammer blow to Irlam's title hopes

Salford Advertiser, Wednesday 27 December 2006
FOOTBALL: IRLAM'S title hopes were left in tatters by a late surge from Prestwich Heys.

13. All in a good Claus

Salford Advertiser, Friday 22 December 2006
Caroline Jack takes a trip down to the grotto to become Santa's little helper for a day and finds that even in this magical world you need your computer skills.

14. Ocean Colour Scene

Salford Advertiser, Friday 22 December 2006
EVER since Britpop dissolved in a rubble of hype and empty bluster in the mid-Nineties, it's become de rigeur for all the bands involved to firmly dissociate themselves from it.

15. The Very Berry Merry Metro Cocktail - created specially by Rob Jones

Salford Advertiser, Friday 22 December 2006
Ingredients

16. Sounds of festive fun

Salford Advertiser, Friday 22 December 2006
GET in the festive mood at Tatton Park tomorrow (Saturday) with Family Christmas Carols in the stable yard setting at this enjoyable Cheshire venue.

17. Bullet For My Valentine

Salford Advertiser, Friday 22 December 2006
THE last year was one in which rock music (that's proper, hardrock music) took on all manner of strange and exotic permutations.

18. A Little Bit About... Santa Claus

Salford Advertiser, Friday 22 December 2006
Father Christmas is a welcome and familiar figure in stores and shopping centres at this time of year. He traditionally lives in Greenland, although he is claimed by several other countries with plenty of snow and is universally recognised with his reindeer as the bringer of festive gifts and goodwill.

19. Christmas cocktails

Salford Advertiser, Friday 22 December 2006
WHEN it comes to cocktails, Manchester is playing cosmopolitan "catch-up" on cities like Sydney, according to Nathan Williams.

20. Keep it simple and create some winning tipples

Salford Advertiser, Friday 22 December 2006
THERE are three essential ingredients to making a good cocktail, according to 25-year-old Rob Jones, head mixologist at Obsidian Bar and Restaurant in Manchester's Princess Street.
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